Global sensitivity of high-resolution estimates of crop water footprint

Unfolding the potential of the virtual water concept. What is still under debate?

(2015) Marta Antonelli et al.   ENVIRONMENTAL SCIENCE & POLICY

Feeding humanity through global food trade

(2014) Paolo D'Odorico et al.   Earths Future

The water footprint of the EU for different diets

(2013) D. Vanham et al.   ECOLOGICAL INDICATORS

Recent History and Geography of Virtual Water Trade

(2013) Joel A. Carr et al.   PLoS One

Drivers of the virtual water trade

(2013) S. Tamea et al.   WATER RESOURCES RESEARCH

Crops that feed the world 10. Past successes and future challenges to the role played by wheat in global food security

(2013) Bekele Shiferaw et al.   Food Security

Impact of climate change scenarios on crop yield and water footprint of maize in the Po valley of Italy

(2012) D. Bocchiola et al.   AGRICULTURAL WATER MANAGEMENT

Closing yield gaps through nutrient and water management

(2012) Nathaniel D. Mueller et al.   NATURE

Lost food, wasted resources: Global food supply chain losses and their impacts on freshwater, cropland, and fertiliser use

(2012) M. Kummu et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Virtual water transfers unlikely to redress inequality in global water use

(2011) D A Seekell et al.   Environmental Research Letters

Global food demand and the sustainable intensification of agriculture

(2011) D. Tilman et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Water for food: The global virtual water trade network

(2011) M. Konar et al.   WATER RESOURCES RESEARCH

Crops that feed the World 2. Soybean—worldwide production, use, and constraints caused by pathogens and pests

(2011) Glen L. Hartman et al.   Food Security

Crops that feed the world 6. Past successes and future challenges to the role played by maize in global food security

(2011) Bekele Shiferaw et al.   Food Security

The blue, green and grey water footprint of rice from production and consumption perspectives

(2010) A.K. Chapagain et al.   ECOLOGICAL ECONOMICS

Global water crisis and future food security in an era of climate change

(2010) Munir A. Hanjra et al.   FOOD POLICY

Global depletion of groundwater resources

(2010) Yoshihide Wada et al.   GEOPHYSICAL RESEARCH LETTERS

MIRCA2000-Global monthly irrigated and rainfed crop areas around the year 2000: A new high-resolution data set for agricultural and hydrological modeling

(2010) Felix T. Portmann et al.   GLOBAL BIOGEOCHEMICAL CYCLES

Radically Rethinking Agriculture for the 21st Century

(2010) N. V. Fedoroff et al.   SCIENCE

Food Security: The Challenge of Feeding 9 Billion People

(2010) H. C. J. Godfray et al.   SCIENCE

Crop Yield Gaps: Their Importance, Magnitudes, and Causes

(2009) David B. Lobell et al.   Annual Review of Environment and Resources

An estimation of global virtual water flow and sources of water withdrawal for major crops and livestock products using a global hydrological model

(2009) Naota Hanasaki et al.   JOURNAL OF HYDROLOGY

Spatially explicit assessment of global consumptive water uses in cropland: Green and blue water

(2009) Junguo Liu et al.   JOURNAL OF HYDROLOGY

Quantifying blue and green virtual water contents in global crop production as well as potential production losses without irrigation

(2009) Stefan Siebert et al.   JOURNAL OF HYDROLOGY

Farming the planet: 2. Geographic distribution of crop areas, yields, physiological types, and net primary production in the year 2000

(2008) Chad Monfreda et al.   GLOBAL BIOGEOCHEMICAL CYCLES

Agricultural green and blue water consumption and its influence on the global water system

(2008) Stefanie Rost et al.   WATER RESOURCES RESEARCH