Apple fruit texture QTLs: year and cold storage effects on sensory and instrumental traits

FactoMineR: AnRPackage for Multivariate Analysis

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Multiscale investigation of mealiness in apple: an atypical role for a pectin methylesterase during fruit maturation

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Identification of Quantitative Trait Loci (QTLs) for Fruit Quality Traits in Apple

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QTL Mapping of Flowering and Fruiting Traits in Olive

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Identification, characterization, and utilization of genome-wide simple sequence repeats to identify a QTL for acidity in apple

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Texture dynamics during postharvest cold storage ripening in apple (Malus×domestica Borkh.)

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Kinetic modeling of firmness breakdown in ‘Braeburn’ apples stored under different controlled atmosphere conditions

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Texture analysis in an apple progeny through instrumental, sensory and histological phenotyping

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Identification of a novel α-L-arabinofuranosidase gene associated with mealiness in apple

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Comprehensive QTL mapping survey dissects the complex fruit texture physiology in apple (Malus x domestica Borkh.).

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Deciphering the genetic determinism of bud phenology in apple progenies: a new insight into chilling and heat requirement effects on flowering dates and positional candidate genes

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Compositional Changes in Cell Wall Polysaccharides from Japanese Plum (Prunus salicina Lindl.) during Growth and On-Tree Ripening

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QTL dynamics for fruit firmness and softening around an ethylene-dependent polygalacturonase gene in apple (Malusxdomestica Borkh.)

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RELATIONSHIP BETWEEN INSTRUMENTAL AND SENSORY DETERMINATION OF APPLE AND PEAR TEXTURE

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QTL mapping of aroma compounds analysed by headspace solid-phase microextraction gas chromatography in the apple progeny ‘Discovery’ × ‘Prima’

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Cell wall modification during development of mealy texture in the stony-hard peach “Odoroki” treated with propylene

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Estimation of genetic parameters and prediction of breeding values for apple fruit-quality traits using pedigreed plant material in Europe

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Biochemical bases of appearance and texture changes in fresh-cut fruit and vegetables

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Identification and stability of QTLs for fruit quality traits in apple

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Construction of a dense genetic linkage map for apple rootstocks using SSRs developed from Malus ESTs and Pyrus genomic sequences

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Dissecting apple tree architecture into genetic, ontogenetic and environmental effects: QTL mapping

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Map position and functional allelic diversity of Md-Exp7, a new putative expansin gene associated with fruit softening in apple (Malus × domestica Borkh.) and pear (Pyrus communis)

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Md-ACS1 and Md-ACO1 genotyping of apple (Malus x domestica Borkh.) breeding parents and suitability for marker-assisted selection

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Relationship between texture and pectin composition of two apple cultivars during storage

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Does high pressure processing influence nutritional aspects of plant based food systems?

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