13-Oxo-9(Z),11(E),15(Z)-octadecatrienoic Acid Activates Peroxisome Proliferator-Activated Receptor γ in Adipocytes

Ibervillea sonorae (Cucurbitaceae) induces the glucose uptake in human adipocytes by activating a PI3K-independent pathway

(2014) Rocio Zapata-Bustos et al.   JOURNAL OF ETHNOPHARMACOLOGY

Peroxisome proliferator-activated receptors and their ligands: nutritional and clinical implications - a review

(2014) Bogna Grygiel-Górniak   Nutrition Journal

Oxylipins from the microalgae Chlamydomonas debaryana and Nannochloropsis gaditana and their activity as TNF-α inhibitors

(2014) Carolina de los Reyes et al.   PHYTOCHEMISTRY

Nutritional lipidomics: Molecular metabolism, analytics, and diagnostics

(2013) Jennifer T. Smilowitz et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Very long-chain-fatty acids enhance adipogenesis through coregulation of Elovl3 and PPARγ in 3T3-L1 cells

(2012) Takeshi Kobayashi et al.   AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM

Potent PPARα Activator Derived from Tomato Juice, 13-oxo-9,11-Octadecadienoic Acid, Decreases Plasma and Hepatic Triglyceride in Obese Diabetic Mice

(2012) Young-il Kim et al.   PLoS One

Farnesyl pyrophosphate regulates adipocyte functions as an endogenous PPARγ agonist

(2011) Tsuyoshi Goto et al.   BIOCHEMICAL JOURNAL

Dehydroabietic acid activates peroxisome proliferator-activated receptor-γ and stimulates insulin-dependent glucose uptake into 3T3-L1 adipocytes

(2011) Nobuyuki Takahashi et al.   BIOFACTORS

9-oxo-10(E),12(E)-octadecadienoic acid derived from tomato is a potent PPAR α agonist to decrease triglyceride accumulation in mouse primary hepatocytes

(2010) Young-Il Kim et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Magnolol enhances adipocyte differentiation and glucose uptake in 3T3-L1 cells

(2009) Sun-Sil Choi et al.   LIFE SCIENCES

(−)-Catechin promotes adipocyte differentiation in human bone marrow mesenchymal stem cells through PPARγ transactivation

(2008) Dong Wook Shin et al.   BIOCHEMICAL PHARMACOLOGY