Resveratrol prevents insulin resistance caused by short-term elevation of free fatty acids in vivo
出版年份 2015 全文链接
标题
Resveratrol prevents insulin resistance caused by short-term elevation of free fatty acids in vivo
作者
关键词
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出版物
Applied Physiology Nutrition and Metabolism
Volume 40, Issue 11, Pages 1129-1136
出版商
Canadian Science Publishing
发表日期
2015-07-11
DOI
10.1139/apnm-2015-0075
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