Gastric emptying rate and chyme characteristics for cooked brown and white rice mealsin vivo

标题
Gastric emptying rate and chyme characteristics for cooked brown and white rice mealsin vivo
作者
关键词
-
出版物
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Volume 93, Issue 12, Pages 2900-2908
出版商
Wiley
发表日期
2013-04-03
DOI
10.1002/jsfa.6160

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