Production, health aspects and potential food uses of dairy prebiotic galactooligosaccharides

Obesity and the gut microbiota: does up-regulating colonic fermentation protect against obesity and metabolic disease?

(2011) Lorenza Conterno et al.   Genes and Nutrition

Galactooligosaccharides: Novel Components of Designer Foods

(2011) Vikas Sangwan et al.   JOURNAL OF FOOD SCIENCE

Probiotics and prebiotics-perspectives and challenges

(2011) Ivonne Figueroa-González et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Effects of short-chain fructooligosaccharides on satiety responses in healthy men and women

(2010) Jennifer R. Hess et al.   APPETITE

Immobilization of Aspergillus oryzae β-galactosidase in ion exchange resins by combined ionic-binding method and cross-linking

(2010) Carla Zanella Guidini et al.   BIOCHEMICAL ENGINEERING JOURNAL

Galacto-Oligosaccharides: Production, Properties, Applications, and Significance as Prebiotics

(2010) Duarte P.M. Torres et al.   COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

A Comparative Study on the Production of Galacto-oligosaccharide from Whey Permeate in Recycle Membrane Reactor and in Enzymatic Batch Reactor

(2010) Ranjana Das et al.   INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH

FAO Technical Meeting on Prebiotics

(2010) Maya Pineiro et al.   JOURNAL OF CLINICAL GASTROENTEROLOGY

Weight loss during oligofructose supplementation is associated with decreased ghrelin and increased peptide YY in overweight and obese adults

(2009) Jill A Parnell et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Protective effect of galactooligosaccharide-supplemented enteral nutrition on intestinal barrier function in rats with severe acute pancreatitis

(2009) Yan Zhong et al.   CLINICAL NUTRITION

Recent advances refining galactooligosaccharide production from lactose

(2009) Aaron Gosling et al.   FOOD CHEMISTRY

The Beneficial Use of Cereal and Cereal Components in Probiotic Foods

(2009) B. P. Lamsal et al.   FOOD REVIEWS INTERNATIONAL

Permeate from cheese whey ultrafiltration is a source of milk oligosaccharides

(2009) Daniela Barile et al.   INTERNATIONAL DAIRY JOURNAL

In Vitro Fermentation Profiles, Gas Production Rates, and Microbiota Modulation as Affected by Certain Fructans, Galactooligosaccharides, and Polydextrose

(2009) David C. Hernot et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Prebiotic oligosaccharides change the concentrations of short-chain fatty acids and the microbial population of mouse bowel

(2009) Xiao-dong Pan et al.   Journal of Zhejiang University-SCIENCE B

Supplementation With Galactooligosaccharides and Inulin Increases Bacterial Translocation in Artificially Reared Newborn Rats

(2009) Emmanuel Barrat et al.   PEDIATRIC RESEARCH

Clinical trial: the effects of a trans-galactooligosaccharide prebiotic on faecal microbiota and symptoms in irritable bowel syndrome

(2008) D. B. A. SILK et al.   ALIMENTARY PHARMACOLOGY & THERAPEUTICS

Prebiotics: Present and future in food science and technology

(2008) Yanbo Wang   FOOD RESEARCH INTERNATIONAL

Low level of galacto-oligosaccharide in infant formula stimulates growth of intestinal Bifidobacteria and Lactobacilli

(2008) Xiao-Ming Ben et al.   WORLD JOURNAL OF GASTROENTEROLOGY