Physical-Mechanical Properties of Agar/κ-Carrageenan Blend Film and Derived Clay Nanocomposite Film
出版年份 2012 全文链接
标题
Physical-Mechanical Properties of Agar/κ-Carrageenan Blend Film and Derived Clay Nanocomposite Film
作者
关键词
-
出版物
JOURNAL OF FOOD SCIENCE
Volume 77, Issue 12, Pages N66-N73
出版商
Wiley
发表日期
2012-11-22
DOI
10.1111/j.1750-3841.2012.02988.x
参考文献
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