In Vitro Batch Fecal Fermentation Comparison of Gas and Short-Chain Fatty Acid Production Using “Slowly Fermentable” Dietary Fibers

Butyrate suppresses expression of neuropilin I in colorectal cell lines through inhibition of Sp1 transactivation

(2010) Danny CW Yu et al.   Molecular Cancer

Increased apoptosis and decreased proliferation of colonic epithelium in dextran sulfate sodium-induced colitis in mice

(2010) Araki   ONCOLOGY REPORTS

Do Stool Form and Frequency Correlate With Whole-Gut and Colonic Transit? Results From a Multicenter Study in Constipated Individuals and Healthy Controls

(2009) Richard J Saad et al.   AMERICAN JOURNAL OF GASTROENTEROLOGY

Starch-entrapped microspheres show a beneficial fermentation profile and decrease in potentially harmful bacteria during in vitro fermentation in faecal microbiota obtained from patients with inflammatory bowel disease

(2009) Devin J. Rose et al.   BRITISH JOURNAL OF NUTRITION

In Vitro Fermentation Profiles, Gas Production Rates, and Microbiota Modulation as Affected by Certain Fructans, Galactooligosaccharides, and Polydextrose

(2009) David C. Hernot et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Structural Differences among Alkali-Soluble Arabinoxylans from Maize (Zea mays), Rice (Oryza sativa), and Wheat (Triticum aestivum) Brans Influence Human Fecal Fermentation Profiles

(2009) Devin J. Rose et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Importance of extensional rheological properties on fiber-enriched corn extrudates

(2009) Dhananjay A. Pai et al.   JOURNAL OF CEREAL SCIENCE

Colorectal cancer, one entity or three

(2009) Feng-ying Li et al.   Journal of Zhejiang University-SCIENCE B

In vitro comparison of the prebiotic effects of two inulin-type fructans

(2008) Anna Pompei et al.   ANAEROBE

In vitro fermentation of oat and barley derived β-glucans by human faecal microbiota

(2008) Simon A. Hughes et al.   FEMS MICROBIOLOGY ECOLOGY

Structural characterization of barley β-glucan extracted using a novel fractionation technique

(2008) B.S. Ghotra et al.   FOOD RESEARCH INTERNATIONAL

Starch-entrapped microspheres extend in vitro fecal fermentation, increase butyrate production, and influence microbiota pattern

(2008) Devin J. Rose et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Assessment of dietary fiber fermentation: Effect of Lactobacillus reuteri and reproducibility of short-chain fatty acid concentrations

(2008) Maria L. Stewart et al.   MOLECULAR NUTRITION & FOOD RESEARCH