Effects of Oligochitosan on Postharvest Alternaria Rot, Storage Quality, and Defense Responses in Chinese Jujube (Zizyphus jujuba Mill. cv. Dongzao) Fruit

标题
Effects of Oligochitosan on Postharvest Alternaria Rot, Storage Quality, and Defense Responses in Chinese Jujube (Zizyphus jujuba Mill. cv. Dongzao) Fruit
作者
关键词
-
出版物
JOURNAL OF FOOD PROTECTION
Volume 74, Issue 5, Pages 783-788
出版商
International Association for Food Protection
发表日期
2011-05-02
DOI
10.4315/0362-028x.jfp-10-480

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