标题
Highly unsaturated fatty acids in nature: what we know and what we need to learn
作者
关键词
-
出版物
OIKOS
Volume 125, Issue 6, Pages 749-760
出版商
Wiley
发表日期
2015-11-09
DOI
10.1111/oik.02910
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- How pollen organic matter enters freshwater food webs
- (2016) Hélène Masclaux et al. LIMNOLOGY AND OCEANOGRAPHY
- Selective transfer of polyunsaturated fatty acids from phytoplankton to planktivorous fish in large boreal lakes
- (2015) Ursula Strandberg et al. SCIENCE OF THE TOTAL ENVIRONMENT
- Inferring phytoplankton community composition with a fatty acid mixing model
- (2015) U. Strandberg et al. Ecosphere
- Partitioning the Relative Importance of Phylogeny and Environmental Conditions on Phytoplankton Fatty Acids
- (2015) Aaron W. E. Galloway et al. PLoS One
- A Fatty Acid Based Bayesian Approach for Inferring Diet in Aquatic Consumers
- (2015) Aaron W. E. Galloway et al. PLoS One
- Best practices for use of stable isotope mixing models in food-web studies
- (2014) Donald L. Phillips et al. CANADIAN JOURNAL OF ZOOLOGY
- Fatty acid composition of Cladocera and Copepoda from lakes of contrasting temperature
- (2014) Michail I. Gladyshev et al. FRESHWATER BIOLOGY
- Docosahexaenoic acid and human brain development: Evidence that a dietary supply is needed for optimal development
- (2014) J. Thomas Brenna et al. JOURNAL OF HUMAN EVOLUTION
- Daphnia fed algal food grown at elevated temperature have reduced fitness
- (2014) Anna B. Sikora et al. JOURNAL OF LIMNOLOGY
- Quantitative estimates of isopod resource utilization using a Bayesian fatty acid mixing model
- (2014) AWE Galloway et al. MARINE ECOLOGY PROGRESS SERIES
- Resource polygon geometry predicts Bayesian stable isotope mixing model bias
- (2014) MT Brett MARINE ECOLOGY PROGRESS SERIES
- Poultry meat as functional food: modification of the fatty acid profile – a review / Mięso drobiowe jako żywność funkcjonalna: modyfikacja profilu kwasów tłuszczowych – artykuł przeglądowy
- (2013) Zenon Zduńczyk et al. Annals of Animal Science
- Fatty acid composition as biomarkers of freshwater microalgae: analysis of 37 strains of microalgae in 22 genera and in seven classes
- (2013) S Taipale et al. AQUATIC MICROBIAL ECOLOGY
- Elevated light and nutrients alter the nutritional quality of stream periphyton
- (2013) Matthew J. Cashman et al. FRESHWATER BIOLOGY
- Production of EPA and DHA in aquatic ecosystems and their transfer to the land
- (2013) Michail I. Gladyshev et al. PROSTAGLANDINS & OTHER LIPID MEDIATORS
- FATTY ACID SIGNATURES DIFFERENTIATE MARINE MACROPHYTES AT ORDINAL AND FAMILY RANKS1
- (2012) Aaron W. E. Galloway et al. JOURNAL OF PHYCOLOGY
- Effects of dietary essential fatty acids on reproduction rates of a subtropical calanoid copepod, Acartia erythraea
- (2012) M Chen et al. MARINE ECOLOGY PROGRESS SERIES
- Fatty acid retention under temporally heterogeneous dietary intake in a cladoceran
- (2012) Apostolos-Manuel Koussoroplis et al. OIKOS
- Stable Isotope Composition of Fatty Acids in Organisms of Different Trophic Levels in the Yenisei River
- (2012) Michail I. Gladyshev et al. PLoS One
- Functional Desaturase Fads1 (Δ5) and Fads2 (Δ6) Orthologues Evolved before the Origin of Jawed Vertebrates
- (2012) Luís Filipe Costa Castro et al. PLoS One
- On the Use of Stable Isotopes in Trophic Ecology
- (2011) William J. Boecklen et al. Annual Review of Ecology Evolution and Systematics
- Comparison of fatty acids and elemental nutrients in periphyton, invertebrates, and cutthroat trout (Oncorhynchus clarki) in conifer and alder streams of western Washington state
- (2011) Carol Volk et al. AQUATIC ECOLOGY
- Light, nutrients and the fatty acid composition of stream periphyton
- (2011) WALTER R. HILL et al. FRESHWATER BIOLOGY
- SPECIES-SPECIFIC VARIATION IN FATTY ACID CONCENTRATIONS OF FOUR PHYTOPLANKTON SPECIES: DOES PHOSPHORUS SUPPLY INFLUENCE THE EFFECT OF LIGHT INTENSITY OR TEMPERATURE?1
- (2011) Maike Piepho et al. JOURNAL OF PHYCOLOGY
- Is the Fatty Acid Composition of Freshwater Zoobenthic Invertebrates Controlled by Phylogenetic or Trophic Factors?
- (2011) Olesia N. Makhutova et al. LIPIDS
- Diet-switching experiments show rapid accumulation and preferential retention of highly unsaturated fatty acids in Daphnia
- (2011) Sami J. Taipale et al. OIKOS
- Assessing the reliability of fatty acid-specific stable isotope analysis for trophic studies
- (2011) Alexandre Bec et al. Methods in Ecology and Evolution
- Characterization and modulation of gene expression and enzymatic activity of delta-6 desaturase in teleosts: A review
- (2010) M. Vagner et al. AQUACULTURE
- Using fatty acids as dietary tracers in seabird trophic ecology: theory, application and limitations
- (2010) Cory T. Williams et al. JOURNAL OF ORNITHOLOGY
- Are net-spinning caddisflies what they eat? An investigation using controlled diets and fatty acids
- (2010) Monica Torres-Ruiz et al. JOURNAL OF THE NORTH AMERICAN BENTHOLOGICAL SOCIETY
- Fatty acid profiles of juvenile salmon indicate prey selection strategies in coastal marine waters
- (2010) Elizabeth A. Daly et al. MARINE BIOLOGY
- Efficiency of transfer of essential polyunsaturated fatty acids versus organic carbon from producers to consumers in a eutrophic reservoir
- (2010) Michail I. Gladyshev et al. OECOLOGIA
- Identification of Marine-Derived Lipids in Juvenile Coho Salmon and Aquatic Insects through Fatty Acid Analysis
- (2010) Ron A. Heintz et al. TRANSACTIONS OF THE AMERICAN FISHERIES SOCIETY
- Phytoplankton, not allochthonous carbon, sustains herbivorous zooplankton production
- (2009) Michael T. Brett et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Colimitation of a freshwater herbivore by sterols and polyunsaturated fatty acids
- (2009) D. Martin-Creuzburg et al. PROCEEDINGS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES
- α-Linolenic acid supplementation and conversion to n-3 long-chain polyunsaturated fatty acids in humans
- (2009) J. Thomas Brenna et al. PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS
- Food Web Paradigms: The Biochemical View on Trophic Interactions
- (2008) Dörthe C. Müller-Navarra INTERNATIONAL REVIEW OF HYDROBIOLOGY
- From Aquatic to Terrestrial Food Webs: Decrease of the Docosahexaenoic Acid/Linoleic Acid Ratio
- (2008) Apostolos-Manuel Koussoroplis et al. LIPIDS
- Tracing carbon flow in an arctic marine food web using fatty acid-stable isotope analysis
- (2008) S. M. Budge et al. OECOLOGIA
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreDiscover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversation