Efficiency of transfer of essential polyunsaturated fatty acids versus organic carbon from producers to consumers in a eutrophic reservoir

The effect of dietary docosahexaenoic acid (DHA) on growth, survival and pigmentation of California halibut Paralichthys californicus larvae (Ayres, 1810)

(2010) Verónica Vizcaíno-Ochoa et al.   AQUACULTURE

Correlations between fatty acid composition of seston and zooplankton and effects of environmental parameters in a eutrophic Siberian reservoir

(2010) Michail I. Gladyshev et al.   LIMNOLOGICA

Essential fatty acid concentrations of different seston sizes and zooplankton: a field study of monomictic coastal lakes

(2009) M. J. Kainz et al.   JOURNAL OF PLANKTON RESEARCH

Taxonomic differences in the essential fatty acid composition of groups of freshwater zooplankton relate to reproductive demands and generation time

(2008) PETER M. SMYNTEK et al.   FRESHWATER BIOLOGY

Seasonal shifts in the diet of lake zooplankton revealed by phospholipid fatty acid analysis

(2008) SAMI TAIPALE et al.   FRESHWATER BIOLOGY

Midsummer heat wave effects on lacustrine plankton: Variation of assemblage structure and fatty acid composition

(2008) Chafik Maazouzi et al.   JOURNAL OF THERMAL BIOLOGY