Aqueous Extract of Tomato (Solanum lycopersicum L.) and Ferulic Acid Reduce the Expression of TNF-α and IL-1β in LPS-Activated Macrophages
出版年份 2015 全文链接
标题
Aqueous Extract of Tomato (Solanum lycopersicum L.) and Ferulic Acid Reduce the Expression of TNF-α and IL-1β in LPS-Activated Macrophages
作者
关键词
-
出版物
MOLECULES
Volume 20, Issue 8, Pages 15319-15329
出版商
MDPI AG
发表日期
2015-08-21
DOI
10.3390/molecules200815319
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- The Mediterranean Diet, its Components, and Cardiovascular Disease
- (2015) R. Jay Widmer et al. AMERICAN JOURNAL OF MEDICINE
- The role of adipose tissue immune cells in obesity and low-grade inflammation
- (2014) Milos Mraz et al. JOURNAL OF ENDOCRINOLOGY
- Ferulic acid attenuates the cerebral ischemic injury-induced decrease in peroxiredoxin-2 and thioredoxin expression
- (2014) Jin-Hee Sung et al. NEUROSCIENCE LETTERS
- Toll-Like Receptors and Cancer: MYD88 Mutation and Inflammation
- (2014) James Q. Wang et al. Frontiers in Immunology
- From Monocytes to M1/M2 Macrophages: Phenotypical vs. Functional Differentiation
- (2014) Paola Italiani et al. Frontiers in Immunology
- Protective effect of naringenin against experimental colitis via suppression of Toll-like receptor 4/NF-κB signalling
- (2013) Wei Dou et al. BRITISH JOURNAL OF NUTRITION
- Antioxidant and Antiplatelet Activities in Extracts from Green and Fully Ripe Tomato Fruits (Solanum lycopersicum) and Pomace from Industrial Tomato Processing
- (2013) Eduardo Fuentes et al. Evidence-based Complementary and Alternative Medicine
- Effect of Tomato Industrial Processing on Phenolic Profile and Antiplatelet Activity
- (2013) Eduardo Fuentes et al. MOLECULES
- Treating inflammation by blocking interleukin-1 in humans
- (2013) Charles A. Dinarello et al. SEMINARS IN IMMUNOLOGY
- Tomato juice consumption reduces systemic inflammation in overweight and obese females
- (2012) Mahsa Ghavipour et al. BRITISH JOURNAL OF NUTRITION
- Critical review: vegetables and fruit in the prevention of chronic diseases
- (2012) Heiner Boeing et al. EUROPEAN JOURNAL OF NUTRITION
- Anti-inflammatory activity of hydroxycinnamic acid derivatives isolated from corn bran in lipopolysaccharide-stimulated Raw 264.7 macrophages
- (2012) Eun Ok Kim et al. FOOD AND CHEMICAL TOXICOLOGY
- Inflammatory Mechanisms in Obesity
- (2011) Margaret F. Gregor et al. Annual Review of Immunology
- Ferulic Acid Attenuates Adhesion Molecule Expression in Gamma-Radiated Human Umbilical Vascular Endothelial Cells
- (2010) Zeng-Chun Ma et al. BIOLOGICAL & PHARMACEUTICAL BULLETIN
- The role of inflamed adipose tissue in the insulin resistance
- (2010) Francisco L. Torres-Leal et al. CELL BIOCHEMISTRY AND FUNCTION
- A critical review of methods for characterisation of polyphenolic compounds in fruits and vegetables
- (2010) Ioana Ignat et al. FOOD CHEMISTRY
- Microarray analyses of the effects of NF-κB or PI3K pathway inhibitors on the LPS-induced gene expression profile in RAW264.7 cells
- (2009) Sofia Dos Santos Mendes et al. CELLULAR SIGNALLING
- Antioxidant, Free Radical–Scavenging, and NF-κB–Inhibitory Activities of Phytosteryl Ferulates: Structure–Activity Studies
- (2009) Md. Shafiqul Islam et al. JOURNAL OF PHARMACOLOGICAL SCIENCES
- LPS/TLR4 signal transduction pathway
- (2008) Yong-Chen Lu et al. CYTOKINE
Become a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get StartedAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started