Evaluation of viral extraction methods on a broad range of Ready-To-Eat foods with conventional and real-time RT-PCR for Norovirus GII detection

出版年份 2008 全文链接

标题

作者

关键词

出版物

Volume 123, Issue 1-2, Pages 101-108

出版商

Elsevier BV

发表日期

2008-01-05

DOI

10.1016/j.ijfoodmicro.2007.12.020

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Discuss science. Find collaborators. Network.

Join a conversation