Discrimination of Wines Produced from Cabernet Sauvignon Grapes Treated with Aqueous Ethanol Post-Bloom Using an Electronic Nose

标题
Discrimination of Wines Produced from Cabernet Sauvignon Grapes Treated with Aqueous Ethanol Post-Bloom Using an Electronic Nose
作者
关键词
-
出版物
出版商
Walter de Gruyter GmbH
发表日期
2008-07-31
DOI
10.2202/1556-3758.1410

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