‘Would you eat cultured meat?’: Consumers' reactions and attitude formation in Belgium, Portugal and the United Kingdom

出版年份 2015 全文链接

标题

作者

关键词

Attitude, Consumer, Cultured, In-vitro, Meat, Synthetic

出版物

Volume 102, Issue -, Pages 49-58

出版商

Elsevier BV

发表日期

2014-12-09

DOI

10.1016/j.meatsci.2014.11.013

联系作者

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now