Plasma Carotenoids Are Inversely Associated With Dementia Risk in an Elderly French Cohort
出版年份 2015 全文链接
标题
Plasma Carotenoids Are Inversely Associated With Dementia Risk in an Elderly French Cohort
作者
关键词
-
出版物
JOURNALS OF GERONTOLOGY SERIES A-BIOLOGICAL SCIENCES AND MEDICAL SCIENCES
Volume 71, Issue 5, Pages 683-688
出版商
Oxford University Press (OUP)
发表日期
2015-08-19
DOI
10.1093/gerona/glv135
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Nutritional Biomarkers in Alzheimer's Disease: The Association between Carotenoids, n-3 Fatty Acids, and Dementia Severity
- (2017) Wei Wang et al. JOURNAL OF ALZHEIMERS DISEASE
- Dietary Carotenoids Are Associated with Cardiovascular Disease Risk Biomarkers Mediated by Serum Carotenoid Concentrations
- (2014) Ying Wang et al. JOURNAL OF NUTRITION
- Role of lutein and zeaxanthin in visual and cognitive function throughout the lifespan
- (2014) Elizabeth J Johnson NUTRITION REVIEWS
- Dietary Antioxidants, Cognitive Function and Dementia - A Systematic Review
- (2013) Georgina E. Crichton et al. PLANT FOODS FOR HUMAN NUTRITION
- Association of HDL-Related Loci with Age-Related Macular Degeneration and Plasma Lutein and Zeaxanthin: the Alienor Study
- (2013) Bénédicte M. J. Merle et al. PLoS One
- Carotenoids
- (2013) Billy R. Hammond et al. Advances in Nutrition
- β-Carotene 15,15′-monooxygenase 1 single nucleotide polymorphisms in relation to plasma carotenoid and retinol concentrations in women of European descent
- (2012) Sara J Hendrickson et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- The Association of Antioxidants and Cognition in the Nurses' Health Study
- (2012) E. E. Devore et al. AMERICAN JOURNAL OF EPIDEMIOLOGY
- Effects of formulation on the bioavailability of lutein and zeaxanthin: a randomized, double-blind, cross-over, comparative, single-dose study in healthy subjects
- (2012) Malkanthi Evans et al. EUROPEAN JOURNAL OF NUTRITION
- Critical review: vegetables and fruit in the prevention of chronic diseases
- (2012) Heiner Boeing et al. EUROPEAN JOURNAL OF NUTRITION
- Fruit, vegetables and prevention of cognitive decline or dementia: A systematic review of cohort studies
- (2012) M. Loef et al. Journal of Nutrition Health & Aging
- Dietary patterns: a novel approach to examine the link between nutrition and cognitive function in older individuals
- (2012) B. Allès et al. NUTRITION RESEARCH REVIEWS
- Potential benefits of adherence to the Mediterranean diet on cognitive health
- (2012) Catherine Féart et al. PROCEEDINGS OF THE NUTRITION SOCIETY
- Carotenoids and Alzheimer’s Disease: An insight into therapeutic role of retinoids in animal models
- (2011) M. Obulesu et al. NEUROCHEMISTRY INTERNATIONAL
- Plasma Retinol and Association with Socio-Demographic and Dietary Characteristics of Free-living Older Persons: the Bordeaux Sample of the Three-City Study
- (2010) Catherine Féart et al. INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH
- Oxidative Stress and Neurodegenerative Diseases: A Review of Upstream and Downstream Antioxidant Therapeutic Options
- (2009) Bayani Uttara et al. Current Neuropharmacology
- Adherence to a Mediterranean Diet, Cognitive Decline, and Risk of Dementia
- (2009) Catherine Féart JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION
- Cognitive findings of an exploratory trial of docosahexaenoic acid and lutein supplementation in older women
- (2008) Elizabeth J. Johnson et al. NUTRITIONAL NEUROSCIENCE
- Plasma carotenoids and tocopherols and cognitive function: A prospective study
- (2007) Jae Hee Kang et al. NEUROBIOLOGY OF AGING
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started