Non-enzymatic antioxidant capacity assays: Limitations of use in biomedicine

Evaluation of the copper(II) reduction assay using bathocuproinedisulfonic acid disodium salt for the total antioxidant capacity assessment: The CUPRAC–BCS assay

(2009) Carlos Campos et al.   ANALYTICAL BIOCHEMISTRY

Estimation of antioxidant capacity against pathophysiologically relevant oxidants using Pyrogallol Red

(2009) Agnieszka Robaszkiewicz et al.   BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS

Urinary uric acid and antioxidant capacity in children and adults with Down syndrome

(2009) Carlos Campos et al.   CLINICAL BIOCHEMISTRY

Melatonin present in beer contributes to increase the levels of melatonin and antioxidant capacity of the human serum

(2009) Maria D. Maldonado et al.   CLINICAL NUTRITION

Ferric Reducing Ability of Tears in Healthy Subjects—Diurnal Variation and Dependence on Defined Demographic Data

(2009) Michal Kowalski et al.   CURRENT EYE RESEARCH

Antioxidant and redox status after maximal aerobic exercise at high altitude in acclimatized lowlanders and native highlanders

(2009) Sanchari Sinha et al.   EUROPEAN JOURNAL OF APPLIED PHYSIOLOGY

Effect of domestic cooking methods on the total antioxidant capacity of vegetables

(2009) Nicoletta Pellegrini et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

Comparative Reaction Rates of Various Antioxidants with ABTS Radical Cation

(2009) Richard B. Walker et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

The Status of Glutathione Peroxidase, Superoxide Dismutase, Vitamins A, C, E and Malondialdehyde in Patients with Cardiovascular Disease in Zahedan, Southeast Iran

(2009) Mansour KARAJIBANI et al.   JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY

Systemic Oxidative Stress Associated with the Neurological Diseases of Aging

(2009) Jorge A. Serra et al.   NEUROCHEMICAL RESEARCH

Synergistic interactions of antioxidant nutrients in a biological model system

(2009) Kyung-Jin Yeum et al.   NUTRITION

Methodological aspects about in vitro evaluation of antioxidant properties

(2008) Luís M. Magalhães et al.   ANALYTICA CHIMICA ACTA

Peroxynitrite Detoxification and Its Biologic Implications

(2008) Madia Trujillo et al.   ANTIOXIDANTS & REDOX SIGNALING

Antioxidant capacity of human blood plasma and human urine: Simultaneous evaluation of the ORAC index and ascorbic acid concentration employing pyrogallol red as probe

(2008) P. Torres et al.   BIOORGANIC & MEDICINAL CHEMISTRY

Decrease in oxidative stress through supplementation of vitamins C and E is associated with a reduction in blood pressure in patients with essential hypertension

(2008) Ramón Rodrigo et al.   CLINICAL SCIENCE

Effects of radiofrequency electromagnetic waves (RF-EMW) from cellular phones on human ejaculated semen: an in vitro pilot study

(2008) Ashok Agarwal et al.   FERTILITY AND STERILITY

Diagnostic value of the total antioxidant capacity (TAC) in human seminal plasma

(2008) Reda Mahfouz et al.   FERTILITY AND STERILITY

Interaction between antioxidants in assays of total antioxidant capacity

(2008) Andrzej Błauż et al.   FOOD AND CHEMICAL TOXICOLOGY

Effect of Growing and Drying Conditions on the Phenolic Composition of Mate Teas (Ilex paraguariensis)

(2008) Caleb I. Heck et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Antioxidant activity assays on-line with liquid chromatography

(2008) Harm A.G. Niederländer et al.   JOURNAL OF CHROMATOGRAPHY A

Consumption of green tea favorably affects oxidative stress markers in weight-trained men

(2008) Vilma Simões Pereira Panza et al.   NUTRITION

Antioxidant status in pediatric acute lymphocytic leukemia (ALL) and solid tumors: The impact of oxidative stress

(2008) Dalia Mazor et al.   PEDIATRIC BLOOD & CANCER

The increase in human plasma antioxidant capacity after red wine consumption is due to both plasma urate and wine polyphenols

(2007) Darko Modun et al.   ATHEROSCLEROSIS

Oxidative DNA damage and plasma antioxidant capacity in type 2 diabetic patients with good and poor glycaemic control

(2007) Maura Lodovici et al.   MUTATION RESEARCH-FUNDAMENTAL AND MOLECULAR MECHANISMS OF MUTAGENESIS