A comparative study of physical pretreatments for the extraction of polyphenols and proteins from vine shoots

出版年份 2014 全文链接

标题

作者

关键词

出版物

Volume 65, Issue -, Pages 462-468

出版商

Elsevier BV

发表日期

2014-04-24

DOI

10.1016/j.foodres.2014.04.024

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