Fabrication of surfactant-stabilized zein nanoparticles: A pH modulated antisolvent precipitation method

标题
Fabrication of surfactant-stabilized zein nanoparticles: A pH modulated antisolvent precipitation method
作者
关键词
-
出版物
FOOD RESEARCH INTERNATIONAL
Volume 64, Issue -, Pages 329-335
出版商
Elsevier BV
发表日期
2014-07-11
DOI
10.1016/j.foodres.2014.07.004

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