Early detection and classification of pathogenic fungal disease in post-harvest strawberry fruit by electronic nose and gas chromatography–mass spectrometry

标题
Early detection and classification of pathogenic fungal disease in post-harvest strawberry fruit by electronic nose and gas chromatography–mass spectrometry
作者
关键词
-
出版物
FOOD RESEARCH INTERNATIONAL
Volume 62, Issue -, Pages 162-168
出版商
Elsevier BV
发表日期
2014-03-04
DOI
10.1016/j.foodres.2014.02.020

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