Electrospun soy protein isolate-based fiber fortified with anthocyanin-rich red raspberry (Rubus strigosus) extracts

标题
Electrospun soy protein isolate-based fiber fortified with anthocyanin-rich red raspberry (Rubus strigosus) extracts
作者
关键词
-
出版物
FOOD RESEARCH INTERNATIONAL
Volume 52, Issue 2, Pages 467-472
出版商
Elsevier BV
发表日期
2012-12-31
DOI
10.1016/j.foodres.2012.12.036

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