Phenolic compounds and fatty acids in different parts of Vitis labrusca and V. vinifera grapes

标题
Phenolic compounds and fatty acids in different parts of Vitis labrusca and V. vinifera grapes
作者
关键词
-
出版物
FOOD RESEARCH INTERNATIONAL
Volume 44, Issue 5, Pages 1414-1418
出版商
Elsevier BV
发表日期
2011-03-08
DOI
10.1016/j.foodres.2011.02.022

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