4.7 Article

Rambutan rind in the management of hyperglycemia

期刊

FOOD RESEARCH INTERNATIONAL
卷 44, 期 7, 页码 2278-2282

出版社

ELSEVIER
DOI: 10.1016/j.foodres.2011.01.048

关键词

Type 2 diabetes; alpha-glucosidase inhibitor; alpha-amylase inhibitor; Advanced glycation end-products inhibitor; Aldose reductase inhibitor

资金

  1. Ministry of Science, Technology and Innovation

向作者/读者索取更多资源

Plant extracts have been suggested as a rich as yet unexplored source of potentially useful anti-diabetic drugs. Recent scientific investigations have confirmed the efficacy of many of these preparations, as effective antioxidants; able to regenerate functional pancreatic beta cells and has a hypoglycemic potential. In this study, the exotic rambutan (Nephelium lappaceum L.) fruit's rind has been shown to be effective in inhibiting the carbohydrate hydrolyzing enzymes. alpha glucosidase (EC50=2.7 mu g/mL) and alpha amylase (EC50 = 70.8 mu g/mL), at a much more significant level than the drug acarbose (EC50 = 3500 mu g/mL; alpha glucosidase; EC50 = 12 mu g/mL.; alpha amylase). In addition, the geraniin-enriched ethanolic extracts were able to inhibit the key enzyme in the polyol pathway, aldol reductase (EC50 = 0.04 mu g/mL) and prevent the formation of advanced glycation end-products (AGE) by 43%. These findings indicate that the geraniin-standardized N. lappaceum rind may be a potential source of an anti-hyperglycemic agent. (C) 2011 Elsevier Ltd. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

Article Education, Scientific Disciplines

Medical students' orientation toward lifelong learning in an outcome-based curriculum and the lessons learnt

Srinivasan Ramamurthy, Hui Meng Er, Vishna Devi Nadarajah, Ammu Kutty Radhakrishnan

Summary: This study found that medical students show a significant increase in orientation towards lifelong learning with academic progression, especially clinical students showing significant improvements in seeking information skills and attention to learning opportunities. Problem-based learning, flipped classroom, guided reading, projects, and experiential learning activities are perceived to be effective in promoting lifelong learning skills.

MEDICAL TEACHER (2021)

Article Immunology

Reduced infiltration of regulatory T cells in tumours from mice fed daily with gamma-tocotrienol supplementa

Shonia Subramaniam, Jeya Seela Anandha Rao, Premdass Ramdas, Mei Han Ng, Methil Kannan Kutty, Kanga Rani Selvaduray, Ammu Kutty Radhakrishnan

Summary: Supplementation with gamma-tocotrienol showed positive immune-modulatory effects on host T cells in a syngeneic mouse model of breast cancer, increasing CD4(+), CD8(+) T cells and natural killer cells while suppressing T-reg cells, and leading to changes in cytokine levels in the blood.

CLINICAL AND EXPERIMENTAL IMMUNOLOGY (2021)

Review Neurosciences

Poloxamer 188 (P188), A Potential Polymeric Protective Agent for Central Nervous System Disorders: A Systematic Review

Win Ning Chen, Mohd Farooq Shaikh, Saatheeyavaane Bhuvanendran, Abhijit Date, Mohammad Tahir Ansari, Ammu Kutty Radhakrishnan, Iekhsan Othman

Summary: This systematic review summarizes the evidence of neuroprotective potential of Poloxamer 188 (P188) in CNS disorders. The search from relevant databases resulted in 11 articles that met the inclusion criteria. These articles described the protective effects of P188 in neurotoxicity, traumatic brain injury, and various diseases, demonstrating the potential of P188 as a neuroprotective agent.

CURRENT NEUROPHARMACOLOGY (2022)

Article Nutrition & Dietetics

Effects of Probiotics on Anxiety, Stress, Mood and Fitness of Badminton Players

Razali Mohamed Salleh, Garry Kuan, Mohd Noorazlan Ab Aziz, Mohamad Rahizam Abd Rahim, Tandiyo Rahayu, Sulaiman Sulaiman, Donny Wira Yudha Kusuma, A. M. G. C. P. Adikari, Muhammad Syafiq Mohd Razam, Ammu K. Radhakrishnan, Mahenderan Appukutty

Summary: The study found that daily probiotic consumption had significant positive effects on university badminton players, including reducing competitive anxiety and perceived stress levels, as well as improving aerobic capacity.

NUTRIENTS (2021)

Article Nutrition & Dietetics

Evaluating Anticancer and Immunomodulatory Effects of Spirulina (Arthrospira) platensis and Gamma-Tocotrienol Supplementation in a Syngeneic Mouse Model of Breast Cancer

Hemavathy Subramaiam, Wan-Loy Chu, Ammu Kutty Radhakrishnan, Srikumar Chakravarthi, Kanga Rani Selvaduray, Yih-Yih Kok

Summary: Nutritional supplements gamma-tocotrienol and Spirulina were evaluated for immune-enhancing and anticancer effects in a mouse model of breast cancer. While individual supplementation with each showed immune modulation effects, the combination did not demonstrate synergistic anticancer effects in this study model.

NUTRIENTS (2021)

Article Nutrition & Dietetics

Tocotrienols protect differentiated SH-SY5Y human neuroblastoma cells against 6-hydroxydopamine-induced cytotoxicity by ameliorating dopamine biosynthesis and dopamine receptor D2 gene expression

Kasthuri Bai Magalingam, Sushela Devi Somanath, Shadab Md, Nagaraja Haleagrahara, Ju-Yen Fu, Kanga Rani Selvaduray, Ammu Kutty Radhakrishnan

Summary: This study demonstrates the neuroprotective effects of T3 and its analogues against oxidative damage in Parkinson's disease, with TRF showing significant protection of dopamine neurons. Gamma-T3 was most effective in attenuating apoptosis, while alpha-T3 showed the most efficient antioxidant effects.

NUTRITION RESEARCH (2022)

Review Nutrition & Dietetics

Clinically Relevant Genes and Proteins Modulated by Tocotrienols in Human Colon Cancer Cell Lines: Systematic Scoping Review

Ali Qusay Khalid, Saatheeyavaane Bhuvanendran, Kasthuri Bai Magalingam, Premdass Ramdas, Mangala Kumari, Ammu Kutty Radhakrishnan

Summary: The research in the past decade has shown that tocotrienols have potent anti-cancer properties, particularly in the field of oncology, and may have important therapeutic effects on various cancers such as colorectal cancer. Bioactive natural compounds like tocotrienols show promise in preventing tumor and cancer progression. Studies on tocotrienols and human CRC cells have focused on exploring their modulation of gene expression and encoded proteins, as well as their mechanisms in intervening cancer progression.

NUTRIENTS (2021)

Article Biochemistry & Molecular Biology

6-Hydroxydopamine Induces Neurodegeneration in Terminally Differentiated SH-SY5Y Neuroblastoma Cells via Enrichment of the Nucleosomal Degradation Pathway: a Global Proteomics Approach

Kasthuri Bai Magalingam, Sushela Devi Somanath, Premdass Ramdas, Nagaraja Haleagrahara, Ammu Kutty Radhakrishnan

Summary: This study investigated the protein expression changes in SH-SY5Y cells induced by 6-OHDA and their role in Parkinson's disease. The results suggest that abnormal neuronal development and ribosome pathway may play important roles in the neurodegeneration of PD, while heat shock proteins and histone release are also involved in the pathogenesis of PD.

JOURNAL OF MOLECULAR NEUROSCIENCE (2022)

Article Biochemistry & Molecular Biology

Clinical characteristics, cytokine profiles and plasma IgE in adults with asthma

Rathimalar Ayakannu, Nor Azizan Abdullah, Vijaya Lechimi Raj, Ammu K. Radhakrishnan, Chong Kin Liam

Summary: This study explored the clinical characteristics, cytokine profile, and plasma IgE levels in Malaysian asthma patients. The results showed that asthmatics had higher levels of plasma IgE and cytokines compared to controls. However, there was no significant association between cytokine levels and asthma severity or clinical symptoms.

MOLECULAR IMMUNOLOGY (2022)

Review Nutrition & Dietetics

Biomarkers Regulated by Lipid-Soluble Vitamins in Glioblastoma

Dina El-Rabie Osman, Brandon Wee Siang Phon, Muhamad Noor Alfarizal Kamarudin, Stephen Navendran Ponnampalam, Ammu Kutty Radhakrishnan, Saatheeyavaane Bhuvanendran

Summary: This paper systematically reviews and describes the roles of various biomarkers regulated by lipid-soluble vitamins in the pathophysiology of GBM. The results suggest that retinoids activate cell differentiation, vitamin D modulates cell cycle biomarkers, and vitamin E derivatives modulate apoptosis-related biomarkers.

NUTRIENTS (2022)

Article Nutrition & Dietetics

Tocotrienol-Rich Fraction and Levodopa Regulate Proteins Involved in Parkinson's Disease-Associated Pathways in Differentiated Neuroblastoma Cells: Insights from Quantitative Proteomic Analysis

Kasthuri Bai Magalingam, Premdass Ramdas, Sushela Devi Somanath, Kanga Rani Selvaduray, Saatheeyavaane Bhuvanendran, Ammu Kutty Radhakrishnan

Summary: This study investigated the proteomic changes in human neural cells induced by TRF, a palm oil-derived vitamin E fraction, using a label-free LC-MS/MS approach. The results showed that TRF and levodopa, a drug used in Parkinson's disease treatment, regulated the expression of a number of proteins involved in crucial pathways such as ubiquitin-proteasome, calcium signaling, protein processing in the endoplasmic reticulum, mitochondrial pathway, and axonal transport system. Overall, TRF is an important functional food that affects protein expression in human neuronal cells.

NUTRIENTS (2022)

Article Biology

Identification of Prominent Genes between 3D Glioblastoma Models and Clinical Samples via GEO/TCGA/CGGA Data Analysis

Brandon Wee Siang Phon, Saatheeyavaane Bhuvanendran, Qasim Ayub, Ammu Kutty Radhakrishnan, Muhamad Noor Alfarizal Kamarudin

Summary: This study investigated the suitability of 3D cultures as cell-based models for GBM by leveraging genomic data. Genes related to pathways such as epithelial-to-mesenchymal transition, angiogenesis/migration, hypoxia, stemness, and the Wnt signalling pathway were found to be upregulated in both brain samples from GBM patients and 3D GBM cells. These findings support the use of 3D GBM cultures as reliable preclinical models for studying GBM.

BIOLOGY-BASEL (2023)

Review Biology

Regulation of EMT Markers, Extracellular Matrix, and Associated Signalling Pathways by Long Non-Coding RNAs in Glioblastoma Mesenchymal Transition: A Scoping Review

Dexter Hoi Long Leung, Brandon Wee Siang Phon, Mageswary Sivalingam, Ammu Kutty Radhakrishnan, Muhamad Noor Alfarizal Kamarudin

Summary: In this scoping review, we identified a range of lncRNAs that play a regulatory role in GBM cells by modulating EMT markers, transcription factors, and the affiliated signalling pathways associated with MES transition. These findings provide an update on the complex interplays between lncRNAs, EMT markers, TFs, and signalling pathways in GBM cell studies.

BIOLOGY-BASEL (2023)

Article Biotechnology & Applied Microbiology

Protease-targeting peptide-functionalized porous silicon nanoparticles for cancer fluorescence imaging

Jayasree S. Kanathasan, Uma Devi Palanisamy, Ammu K. Radhakrishnan, Srikumar Chakravarthi, Tan Boon Thong, Varghese Swamy

Summary: This study investigates the targeting potential of pSi NPs functionalized with two types of peptides and finds that the linear peptide-pSi NP conjugate has better stability and higher binding efficiency under tumor conditions. In vivo studies show a higher accumulation of linear peptide-conjugated pSi NPs in the tumor site. These results suggest that the linear peptide-pSi NP formulation is a potential drug-delivery platform and fluorescence bioimaging agent.

NANOMEDICINE (2022)

Article Oncology

Immune Biomarkers in Blood from Sarcoma Patients: A Pilot Study

Sarmini Munisamy, Ammu Kutty Radhakrishnan, Premdass Ramdas, Priscilla Josephine Samuel, Vivek Ajit Singh

Summary: The study found that CD4(+) T-cells and certain cytokines levels were significantly reduced in sarcoma patients compared to healthy controls. Additionally, five genes were found to be dysregulated in sarcoma patients.

CURRENT ONCOLOGY (2022)

Article Food Science & Technology

Analysis of aroma components changes in Gannan navel orange at different growth stages by HS-SPME-GC-MS, OAV, and multivariate analysis

Yonghong Ye, Songyan Zheng, Yuanxing Wang

Summary: In this study, the changes of aroma components in Gannan navel orange during growth were systematically studied using HS-SPME-GC-MS. Key aroma components and markers were identified. These findings contribute to a better understanding of the dynamic variation of aroma compounds during navel orange growth and have potential for industrial applications.

FOOD RESEARCH INTERNATIONAL (2024)

Article Food Science & Technology

Effects of foliar selenium application on Se accumulation, elements uptake, nutrition quality, sensory quality and antioxidant response in summer-autumn tea

Jia Xu, Yayuan Zhang, Mengke Zhang, Xinlin Wei, Yiming Zhou

Summary: This study evaluated the effects of glucosamine selenium on summer-autumn tea, showing that it can enhance nutritional quality, improve sensory characteristics, and increase plant adaptation to environmental changes and abiotic stresses.

FOOD RESEARCH INTERNATIONAL (2024)

Article Food Science & Technology

The application of ice glazing containing D-sodium erythorbate combined with vacuum packaging to maintain the physicochemical quality and sweet/umami non-volatile flavor compounds of frozen stored large yellow croaker (Pseudosciaena crocea)

Yuanming Chu, Zhaoyang Ding, Jing Xie

Summary: This study investigated the use of ice glazing containing D-sodium erythorbate (DSE) and vacuum packaging to maintain the quality of large yellow croaker during frozen storage. The results showed that vacuum packaging effectively inhibited ice crystal growth and minimized water loss, while the combination of vacuum packaging and 0.3% DSE-infused ice glazing maintained freshness indicators at low levels throughout the 300-day storage period. This combination was considered the most effective in preserving the quality of the fish.

FOOD RESEARCH INTERNATIONAL (2024)

Review Food Science & Technology

Insights into the mechanisms and key factors influencing biofilm formation by Aeromonas hydrophila in the food industry: A comprehensive review and bibliometric analysis

Md. Ashikur Rahman, Shirin Akter, Md. Ashrafudoulla, Md. Anamul Hasan Chowdhury, A. G. M. Sofi Uddin Mahamud, Si Hong Park, Sang-Do Ha

Summary: This comprehensive review aims to provide insights into the mechanisms and key factors influencing biofilm formation by A. hydrophila in the food industry. It explores the molecular processes involved in various stages of biofilm formation and investigates the impact of intrinsic factors and environmental conditions on biofilm architecture and resilience. The article also highlights the potential of bibliometric analysis in conceptualizing the research landscape and identifying knowledge gaps in A. hydrophila biofilm research.

FOOD RESEARCH INTERNATIONAL (2024)

Article Food Science & Technology

Effects of solid lipid ratio in curcumin loaded emulsions on its gastrointestinal fate: Colloidal stability and mucus absorption efficiency

Chujing Wang, Wenni Tian, Zengliu Song, Qun Wang, Yong Cao, Jie Xiao

Summary: Solid lipid ratio in emulsions has significant effects on colloidal stability, mucus permeability, and bioavailability in vivo. Higher solid lipid ratio improves intestinal stability but reduces mucus permeability.

FOOD RESEARCH INTERNATIONAL (2024)

Article Food Science & Technology

Development of sequential online extraction electrospray ionization mass spectrometry for accurate authentication of highly-similar Atractylodis Macrocephalae

Dacai Zhong, Liping Kang, Juan Liu, Xiang Li, Li Zhou, Luqi Huang, Zidong Qiu

Summary: In this study, a novel online extraction electrospray ionization mass spectrometry method was developed to comprehensively characterize complex foods. Meanwhile, a characteristic marker screening method and chemometrics modeling were used for the accurate authentication of highly-similar foods. This research has significant implications for ensuring food quality and safety.

FOOD RESEARCH INTERNATIONAL (2024)

Article Food Science & Technology

Hypoglycemic effect and intestinal transport of phenolics-rich extract from digested mulberry leaves in Caco-2/insulin-resistant HepG2 co-culture model

Qiannan Zhao, Jinyi Yang, Jiahui Li, Lei Zhang, Xiaohai Yan, Tianli Yue, Yahong Yuan

Summary: This study investigated the transport and hypoglycemic effects of phenolics in mulberry leaves using an in vitro digestion model. The results showed that digested phenolics had higher absorbability and could inhibit glucose digestion and absorption. Phenolics also regulated glucose metabolism. Luteoforol and p-coumaric acid were found to be the primary phenolics strongly correlated with the hypoglycemic ability of mulberry leaves.

FOOD RESEARCH INTERNATIONAL (2024)

Article Food Science & Technology

Modulating in vitro digestion of whey protein cold-set emulsion gels via gel properties modification with gallic acid and EGCG

Yanyun Cao, Qingling Wang, Jinou Lin, Yin-Yi Ding, Jianzhong Han

Summary: This study investigated the effects of gallic acid (GA) and epigallocatechin gallate (EGCG) at different ratios on the gel properties of calcium induced-whey protein emulsion gel. It was found that GA and EGCG could promote gel formation, increase gel strength, and delay the release of emulsified oil droplets.

FOOD RESEARCH INTERNATIONAL (2024)

Article Food Science & Technology

Simultaneous extraction, separation, and analysis of 5-caffeoylquinic acid and caffeine from coffee co-product by PLE-SPE x HPLC-PDA two-dimensional system

Monique Martins Strieder, Vitor Lacerda Sanches, Mauricio Ariel Rostagno

Summary: This study proposed an integrated and automated procedure for extracting, separating, and quantifying bioactive compounds from coffee co-products. By optimizing the extraction, separation, and analysis method, real-time analysis was achieved. The results suggest that coupling different techniques can efficiently extract, separate, and analyze phenolic compounds, providing an integrated method to produce high-added value ingredients for various applications.

FOOD RESEARCH INTERNATIONAL (2024)

Article Food Science & Technology

Geographical origin discriminatory analysis of onions: Chemometrics methods applied to ICP-OES and ICP-MS analysis

Kyu Sang Sim, Hyoyoung Kim, Suel Hye Hur, Tae Woong Na, Ji Hye Lee, Ho Jin Kim

Summary: Geographical origin plays a crucial role in determining the quality and safety of agricultural products. In this study, ICP analysis was used to determine the inorganic elemental content of onions and identify their geographical origin. Chemometric methods were applied to analyze the ICP results, and the accuracy of distinguishing between Korean and Chinese onions was found to be excellent. The findings suggest that this method can be beneficial for identifying agricultural products.

FOOD RESEARCH INTERNATIONAL (2024)