Credence and the effect on consumer liking of food – A review

标题
Credence and the effect on consumer liking of food – A review
作者
关键词
-
出版物
FOOD QUALITY AND PREFERENCE
Volume 32, Issue -, Pages 340-353
出版商
Elsevier BV
发表日期
2013-10-24
DOI
10.1016/j.foodqual.2013.10.005

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