Measuring emotional responses to foods and food names using questionnaires

标题
Measuring emotional responses to foods and food names using questionnaires
作者
关键词
-
出版物
FOOD QUALITY AND PREFERENCE
Volume 24, Issue 2, Pages 243-250
出版商
Elsevier BV
发表日期
2012-01-02
DOI
10.1016/j.foodqual.2011.12.002

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