Effects of post-harvest treatment using chitosan from Mucor circinelloides on fungal pathogenicity and quality of table grapes during storage

标题
Effects of post-harvest treatment using chitosan from Mucor circinelloides on fungal pathogenicity and quality of table grapes during storage
作者
关键词
-
出版物
FOOD MICROBIOLOGY
Volume 44, Issue -, Pages 211-219
出版商
Elsevier BV
发表日期
2014-06-19
DOI
10.1016/j.fm.2014.06.007

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