Diversity of Streptococcus thermophilus in bacteriocin production; inhibitory spectrum and occurrence of thermophilin genes

标题
Diversity of Streptococcus thermophilus in bacteriocin production; inhibitory spectrum and occurrence of thermophilin genes
作者
关键词
-
出版物
FOOD MICROBIOLOGY
Volume 35, Issue 1, Pages 27-33
出版商
Elsevier BV
发表日期
2013-03-09
DOI
10.1016/j.fm.2013.02.006

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