Pulsed Field Gel Electrophoresis typing of human and retail foodstuff Campylobacters: An Irish perspective

出版年份 2010 全文链接

标题

Pulsed Field Gel Electrophoresis typing of human and retail foodstuff Campylobacters: An Irish perspective

作者

关键词

-

出版物

FOOD MICROBIOLOGY

Volume 28, Issue 3, Pages 426-433

出版商

Elsevier BV

发表日期

2010-11-10

DOI

10.1016/j.fm.2010.10.003

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