Influence of the overall charge and local charge density of pectin on the complex formation between pectin and β-lactoglobulin

出版年份 2008 全文链接

标题

作者

关键词

出版物

Volume 23, Issue 3, Pages 765-772

出版商

Elsevier BV

发表日期

2008-05-24

DOI

10.1016/j.foodhyd.2008.04.008

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