In vitro inhibition of α-glucosidases and glycogen phosphorylase by catechin gallates in green tea

标题
In vitro inhibition of α-glucosidases and glycogen phosphorylase by catechin gallates in green tea
作者
关键词
-
出版物
FOOD CHEMISTRY
Volume 122, Issue 4, Pages 1061-1066
出版商
Elsevier BV
发表日期
2010-03-25
DOI
10.1016/j.foodchem.2010.03.075

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