Storage stability of vacuum-dried probiotic bacterium Lactobacillus paracasei F19

标题
Storage stability of vacuum-dried probiotic bacterium Lactobacillus paracasei F19
作者
关键词
-
出版物
FOOD AND BIOPRODUCTS PROCESSING
Volume 90, Issue 2, Pages 295-300
出版商
Elsevier BV
发表日期
2011-06-26
DOI
10.1016/j.fbp.2011.06.004

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