Comparison of different extraction methods for the extraction of major bioactive flavonoid compounds from spearmint (Mentha spicata L.) leaves

标题
Comparison of different extraction methods for the extraction of major bioactive flavonoid compounds from spearmint (Mentha spicata L.) leaves
作者
关键词
-
出版物
FOOD AND BIOPRODUCTS PROCESSING
Volume 89, Issue 1, Pages 67-72
出版商
Elsevier BV
发表日期
2010-03-10
DOI
10.1016/j.fbp.2010.03.002

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