Multi-Objective Optimization of Osmotic–Ultrasonic Pretreatments and Hot-Air Drying of Quince Using Response Surface Methodology

出版年份 2011 全文链接

标题

Multi-Objective Optimization of Osmotic–Ultrasonic Pretreatments and Hot-Air Drying of Quince Using Response Surface Methodology

作者

关键词

-

出版物

Food and Bioprocess Technology

Volume 5, Issue 6, Pages 2098-2110

出版商

Springer Nature

发表日期

2011-06-22

DOI

10.1007/s11947-011-0577-8

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