Effect of Drying on the Color of Tarragon (Artemisia dracunculus L.) Leaves

标题
Effect of Drying on the Color of Tarragon (Artemisia dracunculus L.) Leaves
作者
关键词
-
出版物
Food and Bioprocess Technology
Volume 4, Issue 7, Pages 1281-1287
出版商
Springer Nature
发表日期
2009-12-17
DOI
10.1007/s11947-009-0305-9

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