Development of a Biosensor for Controlling of Thiourea in Fruit Juices

标题
Development of a Biosensor for Controlling of Thiourea in Fruit Juices
作者
关键词
-
出版物
Food and Bioprocess Technology
Volume 3, Issue 1, Pages 128-134
出版商
Springer Nature
发表日期
2008-03-20
DOI
10.1007/s11947-008-0076-8

向作者/读者发起求助以获取更多资源

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now