High level aminoglycoside resistance in Enterococcus, Pediococcus and Lactobacillus species from farm animals and commercial meat products
出版年份 2015 全文链接
标题
High level aminoglycoside resistance in Enterococcus, Pediococcus and Lactobacillus species from farm animals and commercial meat products
作者
关键词
Lactic acid bacteria, Minimum inhibitory concentration, Aminoglycoside, Random amplified polymorphic DNA, Integrase
出版物
ANNALS OF MICROBIOLOGY
Volume 66, Issue 1, Pages 101-110
出版商
Springer Nature
发表日期
2015-05-01
DOI
10.1007/s13213-015-1086-1
参考文献
相关参考文献
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