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Is there a dose-response relation of dietary glycemic load to risk of type 2 diabetes? Meta-analysis of prospective cohort studies

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Systematic Review: Factors Associated With Risk for and Possible Prevention of Cognitive Decline in Later Life

(2013) Brenda L. Plassman   ANNALS OF INTERNAL MEDICINE

Glucose Levels and Risk of Dementia

(2013) Paul K. Crane et al.   NEW ENGLAND JOURNAL OF MEDICINE

Relative residential property value as a socio-economic status indicator for health research

(2013) Neil T Coffee et al.   International Journal of Health Geographics

Dietary Glycemic Index, Glycemic Load, and Digestible Carbohydrate Intake Are Not Associated with Risk of Type 2 Diabetes in Eight European Countries

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Nutritional predictors of cognitive impairment severity in demented elderly patients: The key role of BMI

(2012) Alessandra Coin et al.   Journal of Nutrition Health & Aging

Gut microbiota composition correlates with diet and health in the elderly

(2012) Marcus J. Claesson et al.   NATURE

Dietary Patterns Are Associated with Cognition among Older People with Mild Cognitive Impairment

(2012) Susan Torres et al.   Nutrients

Dietary glycaemic index and glycaemic load in relation to the risk of type 2 diabetes: a meta-analysis of prospective cohort studies

(2011) Jia-Yi Dong et al.   BRITISH JOURNAL OF NUTRITION

Dietary Patterns in Alzheimers Disease and Cognitive Aging

(2011) Y. Gu et al.   Current Alzheimer Research

Intranasal administration of insulin to the brain impacts cognitive function and peripheral metabolism

(2011) V. Ott et al.   DIABETES OBESITY & METABOLISM

Development of an on-line Irish food composition database for nutrients

(2011) L.J. Black et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Cognitive function, dementia and type 2 diabetes mellitus in the elderly

(2011) Mark W. J. Strachan et al.   Nature Reviews Endocrinology

Dietary Glycemic Load and Glycemic Index and Risk of Coronary Heart Disease and Stroke in Dutch Men and Women: The EPIC-MORGEN Study

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Malnutrition in the elderly and its relationship with other geriatric syndromes

(2010) Bulent Saka et al.   CLINICAL NUTRITION

Cognitive dysfunction in patients with type 2 diabetes

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Dietary patterns, assessed from a weighed food record and survival among elderly participants from the United Kingdom

(2010) M Hamer et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Western diet consumption and cognitive impairment: Links to hippocampal dysfunction and obesity

(2010) Scott E. Kanoski et al.   PHYSIOLOGY & BEHAVIOR

Education Attenuates the Association between Dietary Patterns and Cognition

(2009) Tasnime N. Akbaraly et al.   DEMENTIA AND GERIATRIC COGNITIVE DISORDERS

Diet Quality Is Associated with Better Cognitive Test Performance among Aging Men and Women

(2009) Heidi J. Wengreen et al.   JOURNAL OF NUTRITION

Detecting Dementia With the Mini-Mental State Examination in Highly Educated Individuals

(2008) Sid E. O’Bryant et al.   ARCHIVES OF NEUROLOGY

Insulin Resistance and Alzheimers Disease: Molecular Links & Clinical Implications

(2008) Karen Neumann et al.   Current Alzheimer Research

International Tables of Glycemic Index and Glycemic Load Values: 2008

(2008) F. S. Atkinson et al.   DIABETES CARE

Impairments in glucose tolerance can have a negative impact on cognitive function: A systematic research review

(2008) Daniel J. Lamport et al.   NEUROSCIENCE AND BIOBEHAVIORAL REVIEWS

Development of a glycemic index database for dietary assessment

(2007) Sally Schakel et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS