Dose–response meta-analysis of poultry intake and colorectal cancer incidence and mortality

Dietary Intakes of Red Meat, Poultry, and Fish During High School and Risk of Colorectal Adenomas in Women

(2013) K. Nimptsch et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

No evidence of decreased risk of colorectal adenomas with white meat, poultry, and fish intake: a meta-analysis of observational studies

(2013) Bin Xu et al.   ANNALS OF EPIDEMIOLOGY

Meat intake, cooking methods and risk of proximal colon, distal colon and rectal cancer: The Norwegian Women and Cancer (NOWAC) cohort study

(2013) Christine L. Parr et al.   INTERNATIONAL JOURNAL OF CANCER

Associations between Red Meat and Risks for Colon and Rectal Cancer Depend on the Type of Red Meat Consumed

(2013) Rikke Egeberg et al.   JOURNAL OF NUTRITION

Red Meat and Poultry Intakes and Risk of Total and Cause-Specific Mortality: Results from Cohort Studies of Chinese Adults in Shanghai

(2013) Yumie Takata et al.   PLoS One

Meta-Analysis for Linear and Nonlinear Dose-Response Relations: Examples, an Evaluation of Approximations, and Software

(2011) Nicola Orsini et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Global cancer statistics

(2011) Ahmedin Jemal et al.   CA-A CANCER JOURNAL FOR CLINICIANS

Prospective Investigation of Poultry and Fish Intake in Relation to Cancer Risk

(2011) C. R. Daniel et al.   Cancer Prevention Research

Heme Iron from Meat and Risk of Colorectal Cancer: A Meta-analysis and a Review of the Mechanisms Involved

(2011) N. M. Bastide et al.   Cancer Prevention Research

Red and Processed Meat and Colorectal Cancer Incidence: Meta-Analysis of Prospective Studies

(2011) Doris S. M. Chan et al.   PLoS One

Meat, poultry and fish and risk of colorectal cancer: pooled analysis of data from the UK dietary cohort consortium

(2010) Elizabeth A. Spencer et al.   CANCER CAUSES & CONTROL