Characterization of the effects of β-carotene on the thermal oxidation of triacylglycerols using HPLC-ESI-MS

出版年份 2010 全文链接

标题

Characterization of the effects of β-carotene on the thermal oxidation of triacylglycerols using HPLC-ESI-MS

作者

关键词

-

出版物

EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY

Volume 112, Issue 11, Pages 1218-1228

出版商

Wiley

发表日期

2010-08-28

DOI

10.1002/ejlt.201000392

参考文献

查看 1 条相关文献

向作者/读者发起求助以获取更多资源

Protocol

Reagent

Reprint

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

© Peeref 2019-2024. All rights reserved.