Dietary patterns, subclinical inflammation, incident coronary heart disease and mortality in middle-aged men from the MONICA/KORA Augsburg cohort study

Alcohol Intake and Systemic Markers of Inflammation--Shape of the Association According to Sex and Body Mass Index

(2010) A. Oliveira et al.   ALCOHOL AND ALCOHOLISM

Markers of Atherosclerosis and Inflammation for Prediction of Coronary Heart Disease in Older Adults

(2010) Nicolas Rodondi et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Does interleukin-18 or tumour necrosis factor-α have an independent association with the risk of coronary heart disease? Results from a prospective study in New Zealand

(2010) Paul Welsh et al.   CYTOKINE

Food patterns associated with blood lipids are predictive of coronary heart disease: the Whitehall II study

(2009) Sarah A. McNaughton et al.   BRITISH JOURNAL OF NUTRITION

Associations Between Dietary Fiber and Inflammation, Hepatic Function, and Risk of Type 2 Diabetes in Older Men: Potential mechanisms for the benefits of fiber on diabetes risk

(2009) S. G. Wannamethee et al.   DIABETES CARE

Anti-inflammatory effect of lifestyle changes in the Finnish Diabetes Prevention Study

(2009) C. Herder et al.   DIABETOLOGIA

Dietary patterns and the risk of mortality: impact of cardiorespiratory fitness

(2009) Mariane Héroux et al.   INTERNATIONAL JOURNAL OF EPIDEMIOLOGY

The Association of 83 Plasma Proteins with CHD Mortality, BMI, HDL-, and Total-Cholesterol in Men: Applying Multivariate Statistics To Identify Proteins with Prognostic Value and Biological Relevance

(2009) A. Geert Heidema et al.   JOURNAL OF PROTEOME RESEARCH

Fruit and Vegetable Consumption and Its Relation to Markers of Inflammation and Oxidative Stress in Adolescents

(2009) Erica M. Holt et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

C-reactive protein concentration and risk of coronary heart disease, stroke, and mortality: an individual participant meta-analysis

(2009)   LANCET

Serum levels of interleukin-18 are reduced by diet and n-3 fatty acid intervention in elderly high-risk men

(2009) Marius Trøseid et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

Effects of moderate alcohol consumption on inflammatory biomarkers

(2008) J-J. Wang et al.   ACTA CARDIOLOGICA

Dietary Patterns and Risk of Mortality From Cardiovascular Disease, Cancer, and All Causes in a Prospective Cohort of Women

(2008) Christin Heidemann et al.   CIRCULATION

Association between dietary fiber and markers of systemic inflammation in the Women's Health Initiative Observational Study

(2008) Yunsheng Ma et al.   NUTRITION

Increasing dietary fish intake has contributed to decreasing mortality from CHD among the older population in Hong Kong

(2008) Xin-Hua Zhang et al.   PUBLIC HEALTH NUTRITION