标题
The European Food Consumption Validation Project: conclusions and recommendations
作者
关键词
-
出版物
EUROPEAN JOURNAL OF CLINICAL NUTRITION
Volume 65, Issue S1, Pages S102-S107
出版商
Springer Nature
发表日期
2011-07-06
DOI
10.1038/ejcn.2011.94
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- The standardized computerized 24-h dietary recall method EPIC-Soft adapted for pan-European dietary monitoring
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- Respondents’ evaluation of the 24-h dietary recall method (EPIC-Soft) in the EFCOVAL Project
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