DEVELOPMENT OF A BIOMARKER FOR METAL BIOAVAILABILITY: THE LETTUCE FATTY ACID COMPOSITION

标题
DEVELOPMENT OF A BIOMARKER FOR METAL BIOAVAILABILITY: THE LETTUCE FATTY ACID COMPOSITION
作者
关键词
-
出版物
ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY
Volume 27, Issue 5, Pages 1147
出版商
Wiley
发表日期
2008-04-18
DOI
10.1897/07-277.1

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