Synergistic action of tropospheric ozone and carbon dioxide on yield and nutritional quality of Indian mustard (Brassica juncea (L.) Czern.)
出版年份 2013 全文链接
标题
Synergistic action of tropospheric ozone and carbon dioxide on yield and nutritional quality of Indian mustard (Brassica juncea (L.) Czern.)
作者
关键词
Ozone, Carbon dioxide, Mustard, Oil, Protein, Macro- and micronutrients
出版物
ENVIRONMENTAL MONITORING AND ASSESSMENT
Volume 185, Issue 8, Pages 6517-6529
出版商
Springer Nature
发表日期
2013-01-02
DOI
10.1007/s10661-012-3043-9
参考文献
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