Nutrition Can Modulate the Toxicity of Environmental Pollutants: Implications in Risk Assessment and Human Health

Obesogens: An Environmental Link to Obesity

(2012) Wendee Holtcamp   ENVIRONMENTAL HEALTH PERSPECTIVES

Cumulative Risk Assessment for Combined Health Effects From Chemical and Nonchemical Stressors

(2011) Ken Sexton et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Endocrine disrupting chemicals and the developmental programming of adipogenesis and obesity

(2011) Amanda Janesick et al.   BIRTH DEFECTS RESEARCH PART C-EMBRYO TODAY-REVIEWS

Environmental pollutants and type 2 diabetes: a review of mechanisms that can disrupt beta cell function

(2011) T. L. M. Hectors et al.   DIABETOLOGIA

Nutrigenetics and Nutrigenomics: Viewpoints on the Current Status and Applications in Nutrition Research and Practice

(2011) Michael Fenech et al.   Journal of Nutrigenetics and Nutrigenomics

Caveolae: A regulatory platform for nutritional modulation of inflammatory diseases

(2011) Joseph Layne et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Epigallocatechin-gallate stimulates NF-E2-related factor and heme oxygenase-1 via caveolin-1 displacement

(2011) Yuanyuan Zheng et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Endocannabinoid signaling and energy metabolism: A target for dietary intervention

(2011) Jeffrey Kim et al.   NUTRITION

Non-Chemical Stressors and Cumulative Risk Assessment: An Overview of Current Initiatives and Potential Air Pollutant Interactions

(2011) Ari S. Lewis et al.   International Journal of Environmental Research and Public Health

Polychlorinated Biphenyls, Lead, and Mercury Are Associated with Liver Disease in American Adults: NHANES 2003–2004

(2010) Matt Cave et al.   ENVIRONMENTAL HEALTH PERSPECTIVES

Blood Pressure in Relation to Concentrations of PCB Congeners and Chlorinated Pesticides

(2010) Alexey Goncharov et al.   ENVIRONMENTAL HEALTH PERSPECTIVES

Geospatial patterns of hospitalization rates for stroke with comorbid hypertension in relation to environmental sources of persistent organic pollutants: results from a 12-year population-based study

(2010) Alexander V. Sergeev et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

The role of caveolae in endothelial cell dysfunction with a focus on nutrition and environmental toxicants

(2010) Zuzana Majkova et al.   JOURNAL OF CELLULAR AND MOLECULAR MEDICINE

The endocannabinoid signaling system: a marriage of PUFA and musculoskeletal health

(2010) Bruce A. Watkins et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

N-3 polyunsaturated fatty acids regulate lipid metabolism through several inflammation mediators: mechanisms and implications for obesity prevention

(2010) Chen C. Tai et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Role of tumor necrosis factor α (TNFα) in the onset of fructose-induced nonalcoholic fatty liver disease in mice

(2010) Giridhar Kanuri et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Diet and Inflammation

(2010) Leo Galland   NUTRITION IN CLINICAL PRACTICE

Safety of Vitamins and Minerals: Controversies and Perspective

(2010) Madhu G. Soni et al.   TOXICOLOGICAL SCIENCES

Omega-3 fatty acid oxidation products prevent vascular endothelial cell activation by coplanar polychlorinated biphenyls

(2010) Zuzana Majkova et al.   TOXICOLOGY AND APPLIED PHARMACOLOGY

The Mediterranean diet revisited: evidence of its effectiveness grows

(2009) Francesco Sofi   CURRENT OPINION IN CARDIOLOGY

Toxicant-associated steatohepatitis in vinyl chloride workers

(2009) Matt Cave et al.   HEPATOLOGY

Research needs for community-based risk assessment: findings from a multi-disciplinary workshop

(2009) Yolanda Anita Sanchez et al.   Journal of Exposure Science and Environmental Epidemiology

Diet-Related Disparities: Understanding the Problem and Accelerating Solutions

(2009) Jessie A. Satia   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Endocrine disrupters as obesogens

(2009) Felix Grün et al.   MOLECULAR AND CELLULAR ENDOCRINOLOGY

Minireview: The Case for Obesogens

(2009) Felix Grün et al.   MOLECULAR ENDOCRINOLOGY

Induction of gene pattern changes associated with dysfunctional lipid metabolism induced by dietary fat and exposure to a persistent organic pollutant

(2009) Xabier Arzuaga et al.   TOXICOLOGY LETTERS

Polychlorinated Biphenyl-77 Induces Adipocyte Differentiation and Proinflammatory Adipokines and Promotes Obesity and Atherosclerosis

(2008) Violeta Arsenescu et al.   ENVIRONMENTAL HEALTH PERSPECTIVES

Vitamins E and C in the Prevention of Prostate and Total Cancer in Men

(2008) J. Michael Gaziano et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Nutrition transition and its relationship to the development of obesity and related chronic diseases

(2008) Arne Astrup et al.   Obesity Reviews

Changing ratios of omega-6 to omega-3 fatty acids can differentially modulate polychlorinated biphenyl toxicity in endothelial cells

(2007) Lei Wang et al.   CHEMICO-BIOLOGICAL INTERACTIONS