The effects of cold stress on the phenolic compounds and antioxidant capacity of grapevine (Vitis vinifera L.) leaves

标题
The effects of cold stress on the phenolic compounds and antioxidant capacity of grapevine (Vitis vinifera L.) leaves
作者
关键词
Phenolic compounds, Phenolic acids, Antioxidants, Grapevine coultivars, Abiotic stress
出版物
JOURNAL OF PLANT PHYSIOLOGY
Volume 189, Issue -, Pages 97-104
出版商
Elsevier BV
发表日期
2015-10-31
DOI
10.1016/j.jplph.2015.10.002

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