Dietary Trans Fatty Acids and Cardiovascular Disease Risk: Past and Present

标题
Dietary Trans Fatty Acids and Cardiovascular Disease Risk: Past and Present
作者
关键词
<em class=EmphasisTypeItalic >Trans</em> fatty acids, Nutrition, Diet, Public policy, Cardiovascular disease, Polyunsaturated fatty acids, Monounsaturated fatty acids
出版物
Current Atherosclerosis Reports
Volume 16, Issue 8, Pages -
出版商
Springer Nature
发表日期
2014-06-11
DOI
10.1007/s11883-014-0433-1

向作者/读者发起求助以获取更多资源

Reprint

联系作者

Publish scientific posters with Peeref

Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.

Learn More

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started