Flavonoids from Fruit and Vegetables: A Focus on Cardiovascular Risk Factors

标题
Flavonoids from Fruit and Vegetables: A Focus on Cardiovascular Risk Factors
作者
关键词
Fruit and vegetables, Flavonoids, Cardiovascular risk, Vascular function, Blood lipids, Blood pressure
出版物
Current Atherosclerosis Reports
Volume 15, Issue 12, Pages -
出版商
Springer Nature
发表日期
2013-10-03
DOI
10.1007/s11883-013-0368-y

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