Safety of Novel Protein Sources (Insects, Microalgae, Seaweed, Duckweed, and Rapeseed) and Legislative Aspects for Their Application in Food and Feed Production
出版年份 2013 全文链接
标题
Safety of Novel Protein Sources (Insects, Microalgae, Seaweed, Duckweed, and Rapeseed) and Legislative Aspects for Their Application in Food and Feed Production
作者
关键词
-
出版物
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
Volume 12, Issue 6, Pages 662-678
出版商
Wiley
发表日期
2013-10-15
DOI
10.1111/1541-4337.12032
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Edible Insects in a Food Safety and Nutritional Perspective: A Critical Review
- (2013) Simone Belluco et al. COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
- On the human consumption of the red seaweed dulse (Palmaria palmata (L.) Weber & Mohr)
- (2013) Ole G. Mouritsen et al. JOURNAL OF APPLIED PHYCOLOGY
- Pesticides in seaweed: optimization of pressurized liquid extraction and in-cell clean-up and analysis by liquid chromatography–mass spectrometry
- (2012) R. A. Lorenzo et al. ANALYTICAL AND BIOANALYTICAL CHEMISTRY
- Albumin and globulin rapeseed protein fractions as fish meal alternative in diets fed to rainbow trout (Oncorhynchus mykiss W.)
- (2012) Florian Nagel et al. AQUACULTURE
- Climate change impacts on natural toxins in food production systems, exemplified by deoxynivalenol in wheat and diarrhetic shellfish toxins
- (2012) H.J. van der Fels-Klerx et al. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
- Microbiological aspects of processing and storage of edible insects
- (2012) H.C. Klunder et al. FOOD CONTROL
- Safety evaluation of a high lipid Whole Algalin Flour (WAF) from Chlorella protothecoides
- (2012) Nancy J. Szabo et al. REGULATORY TOXICOLOGY AND PHARMACOLOGY
- Algae of economic importance that accumulate cadmium and lead: a review
- (2012) Priscila O. Souza et al. Revista Brasileira de Farmacognosia-Brazilian Journal of Pharmacognosy
- Toxin content and cytotoxicity of algal dietary supplements
- (2012) A.H. Heussner et al. TOXICOLOGY AND APPLIED PHARMACOLOGY
- The future supply of animal-derived protein for human consumption
- (2012) Mike J. Boland et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Aquatic arsenic: Phytoremediation using floating macrophytes
- (2011) M. Azizur Rahman et al. CHEMOSPHERE
- United States Pharmacopeia Safety Evaluation of Spirulina
- (2011) Robin J. Marles et al. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- Monitoring phytoplankton and marine biotoxins in production waters of the Netherlands: results after one decade
- (2011) H.J. van der Fels-Klerx et al. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
- Bio-accumulation of metals on reef associated organisms of Lakshadweep Archipelago
- (2011) Kottila Veettil Dhaneesh et al. FOOD CHEMISTRY
- On-land cultivation of functional seaweed products for human usage
- (2011) Jeff T. Hafting et al. JOURNAL OF APPLIED PHYCOLOGY
- CHEMICAL COMPOSITION, TOTAL PHENOLIC AND MINERAL CONTENTS OF ENTEROMORPHA INTESTINALIS (L.) KÜTZ. AND CLADOPHORA GLOMERATA (L.) KÜTZ. SEAWEEDS
- (2011) C. AKKÖZ et al. JOURNAL OF FOOD BIOCHEMISTRY
- Uranium Exposure to the Tropical Duckweed Lemna aequinoctialis and Pulmonate Snail Amerianna cumingi: Fate and Toxicity
- (2010) Alicia C. Hogan et al. ARCHIVES OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY
- Total arsenic, mercury, lead, and cadmium contents in edible dried seaweed in Korea
- (2010) Y.O. Hwang et al. Food Additives & Contaminants Part B-Surveillance
- Greenhouse and field studies on Cr, Cu, Pb and Zn phytoextraction by Brassica napus from contaminated soils in the Apulia region, Southern Italy
- (2010) Gennaro Brunetti et al. GEODERMA
- Uptake and transformation of phenols by duckweed (Lemna gibba)
- (2010) Takuo Fujisawa et al. JOURNAL OF PESTICIDE SCIENCE
- Nutrient and heavy metal content of edible seaweeds in New Zealand
- (2010) JL Smith et al. NEW ZEALAND JOURNAL OF CROP AND HORTICULTURAL SCIENCE
- Influence of initial pesticide concentrations and plant population density on dimethomorph toxicity and removal by two duckweed species
- (2010) Rachel Dosnon-Olette et al. SCIENCE OF THE TOTAL ENVIRONMENT
- Canola proteins: composition, extraction, functional properties, bioactivity, applications as a food ingredient and allergenicity – A practical and critical review
- (2010) Mohammed Aider et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Naturally Occurring Food Toxins
- (2010) Laurie C. Dolan et al. Toxins
- Marine Toxins: Chemistry, Toxicity, Occurrence and Detection, with Special Reference to the Dutch Situation
- (2010) Arjen Gerssen et al. Toxins
- Novel foods: an explorative study into their grey area
- (2009) Hans Verhagen et al. BRITISH JOURNAL OF NUTRITION
- A 13-week sub-chronic dietary toxicity study of a cruciferin-rich canola protein isolate in rats
- (2009) Luis A. Mejia et al. FOOD AND CHEMICAL TOXICOLOGY
- Generation of meat-like flavourings from enzymatic hydrolysates of proteins from Brassica sp.
- (2009) Xingfeng Guo et al. FOOD CHEMISTRY
- Heavy metals dynamics in seaweeds and seagrasses in Bahía Magdalena, B.C.S., México
- (2009) R. Riosmena-Rodríguez et al. JOURNAL OF APPLIED PHYCOLOGY
- Bio-accumulation and toxicity of lead (Pb) inLemna gibbaL (duckweed)
- (2009) Alma S. Sobrino et al. JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART A-TOXIC/HAZARDOUS SUBSTANCES & ENVIRONMENTAL ENGINEERING
- Biotransfer of heavy metals along a soil-plant-insect-chicken food chain: Field study
- (2009) Ping ZHUANG et al. JOURNAL OF ENVIRONMENTAL SCIENCES
- Toxic Moths: Source of a Truly Safe Delicacy
- (2009) Mika Zagrobelny et al. JOURNAL OF ETHNOBIOLOGY
- Anaphylactic shock and lethal anaphylaxis caused by food consumption in China
- (2009) Kunmei Ji et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Harmful algae and their potential impacts on desalination operations off southern California
- (2009) David A. Caron et al. WATER RESEARCH
- Sensitization and allergy to turnip rape: a comparison between the Finnish and French children with atopic dermatitis
- (2008) S Poikonen et al. ACTA PAEDIATRICA
- Anaphylactic shock caused by silkworm pupa consumption in China
- (2008) K.-M. Ji et al. ALLERGY
- Ecophysiological tolerance of duckweeds exposed to copper
- (2008) Myriam Kanoun-Boulé et al. AQUATIC TOXICOLOGY
- Heavy Metal Uptake by Rape
- (2008) Violina Angelova et al. COMMUNICATIONS IN SOIL SCIENCE AND PLANT ANALYSIS
- Nutritive and non-nutritive attributes of washed-up seaweeds from the coast of Ceará, Brazil
- (2008) Maria Nilka de Oliveira et al. FOOD CHEMISTRY
- Enhancement strategies for Cu(II), Cr(III) and Cr(VI) remediation by a variety of seaweed species
- (2008) V. Murphy et al. JOURNAL OF HAZARDOUS MATERIALS
- Heavy metals in edible seaweeds commercialised for human consumption
- (2008) Victoria Besada et al. JOURNAL OF MARINE SYSTEMS
- Toxic and harmful algae in the coastal waters of Russia
- (2008) A. O. Vershinin et al. OCEANOLOGY
- Sensitization to turnip rape and oilseed rape in children with atopic dermatitis: a case-control study
- (2008) Sanna Poikonen et al. PEDIATRIC ALLERGY AND IMMUNOLOGY
- Toxicity and transformation of fenamiphos and its metabolites by two micro algae Pseudokirchneriella subcapitata and Chlorococcum sp.
- (2008) Tanya Cáceres et al. SCIENCE OF THE TOTAL ENVIRONMENT
- Toxicity and removal of pesticides by selected aquatic plants
- (2007) Rachel Olette et al. CHEMOSPHERE
- Comparative study of chromium biosorption by red, green and brown seaweed biomass
- (2007) V. Murphy et al. CHEMOSPHERE
- Influence of EDTA and chemical species on arsenic accumulation in Spirodela polyrhiza L. (duckweed)
- (2007) M. Azizur Rahman et al. ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
- Oxidative stress in duckweed (Lemna minor L.) caused by short-term cadmium exposure
- (2007) Jaka Razinger et al. ENVIRONMENTAL POLLUTION
- Antioxidant activity and water-holding capacity of canola protein hydrolysates
- (2007) Nichole Cumby et al. FOOD CHEMISTRY
- Allergenicity of airborne cyanobacteria Phormidium fragile and Nostoc muscorum
- (2006) Naveen Kumar Sharma et al. ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started