Comparison the effect of three commercial enzymes for enzymatic hydrolysis of two substrates (rice bran protein concentrate and soy-been protein) with SDS-PAGE

标题
Comparison the effect of three commercial enzymes for enzymatic hydrolysis of two substrates (rice bran protein concentrate and soy-been protein) with SDS-PAGE
作者
关键词
Enzymatic hydrolysis, Rice bran protein concentrate, Commercial enzyme, SDS-PAGE
出版物
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
Volume 53, Issue 2, Pages 1279-1284
出版商
Springer Nature
发表日期
2015-11-09
DOI
10.1007/s13197-015-2087-6

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