Oxidative Stability of Microencapsulated Fish Oil during Refrigerated Storage

Oxidative Stability of Spray-Dried Microencapsulated Fish Oils with Different Wall Materials

(2013) Parastoo Pourashouri et al.   Journal of Aquatic Food Product Technology

Microencapsulation of flax oil with zein using spray and freeze drying

(2011) Sócrates Quispe-Condori et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Physical and nutritional properties of baby food containing menhaden oil (Brevoortia tyrannus) and microencapsulated menhaden oil

(2010) Yuting Wan et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Spray-Dried Chitosan as a Direct Compression Tableting Excipient

(2008) Dakshinamurthy Devanga Chinta et al.   DRUG DEVELOPMENT AND INDUSTRIAL PHARMACY

Hydrocolloids as emulsifiers and emulsion stabilizers

(2008) Eric Dickinson   FOOD HYDROCOLLOIDS

Biological effects of essential oils – A review

(2007) F. Bakkali et al.   FOOD AND CHEMICAL TOXICOLOGY

Antioxidant effect of natural plant extracts on the microencapsulated high oleic sunflower oil

(2007) Jang-Hyuk Ahn et al.   JOURNAL OF FOOD ENGINEERING

Fish oil encapsulation with chitosan using ultrasonic atomizer

(2007) Wanwimol Klaypradit et al.   LWT-FOOD SCIENCE AND TECHNOLOGY